Mar 2, 2018
Part two of our series from the Crooked Ewe Brewery & Ale House
in South Bend, IN with Pauly G., Dougy Fresh, Warren, owner- Sean
Meehan, Chef- Alain Michel Helfrich, and friends, Melissa, Kendall
Smith, Jerry Huener, Wesley August, and Ryan Douglas.
We dig deeper into the craft goodness of the Ewe while we discuss
some of our many Michigan ties, Jerry’s Do’s and Don’ts of his
upcoming retirement, how to get fired from Bob & Dave’s carwash,
some drunken ramblings and opinions, and our new found glory,
thanks to the Chef, The Peat Monster.
You won’t want to miss a minute of this joyous evening. Tune
in, and then wander into the Ewe for some fantastic food and craft
beer.
Cheers!
crookedewe.com
Shout Outs tonight include: Shorts Brewing Company; Carlos
Guzman; Black Circle Brewing Co.; Dogfish Head; Right Brain
Brewery; Fiddler’s Hearth; Madison’s; Compass Box
Whisky; and the Journeyman Distillery